Welcome to East Valley's Food Service Department!

Mission Statement

The mission of East Valley Food Service is to provide students with nutritious well-balanced meals to encourage life-long healthy eating habits.

Free Breakfast & Lunch:


All breakfast & lunch meals offered to enrolled students will be free of charge. However, it is still important to fill out a "Family Income Survey." Returning the "Family Income Survey" to your child's school may qualify your student for other programs.



Please also remember to return the "Parental Release of Information Form." You must complete the "Parental Release of Information Form" and return it to you student’s school office so that your student can qualify for other programs. Examples include free ASB and waived testing fees etc...


Meal Pricing:

Adult or Visitor Lunches are available for $5.00

Adult or Visitor Breakfasts are available for $3.00

Milk is available to purchase for $0.75 per carton

Breakfast Entrée Only $2.00

Lunch Entrée Only $3.00


Please Remember if you would like to make a purchase from Food Service you must deposit money on your Skyward account or have exact change. We are not able to make change!


Our menu is subject to change without notice. Some items are being substituted from our manufactures and suppliers without notice. 

IMPORTANT: Some products that are served at East Valley School District may be processed in a facility that also processes peanuts, tree nuts, wheat, soy, milk, egg, fish, and shellfish. When information is available from the manufacturer, the allergen will be noted in the nutrient information found in the online menu.
Lactose intolerant? No problem, we offer a dairy free meal option and lactose free milk daily to all students. 
IMPORTANT: The bakery will be adding sesame flour to our hamburger, hot dog, and hoagie buns - beginning October 31, 2022. If your child has a sesame seed allergy please reach out to your building nurse as soon as possible. Please request a Special Dietary Accommodations form to be completed by your students healthcare provider. Please see our Special Dietary Needs and Food Allergy page or click this link for more information. https://www.evsd90.org/apps/pages/index.jsp?uREC_ID=810302&type=d&pREC_ID=1354940